Fresh Tomato Basil Soup <r T>
| Yield: | 6 Servings |
| Categories: | Low-Fat, Vegetables, Soups |
| 6 | md | Tomatoes; Peeled, Quartered, Seeded |
| 2 1/2 | c | Tomato Juice; Low Sodium |
| 1 | md | Onion; Cut In 1" Pcs |
| 2 | Cloves Garlic | |
| 1/2 | ts | Salt |
| 1/4 | ts | Black Pepper |
| 3 | tb | I Can't Believe It's Not Butter Light; Or Margarine Or Butter |
| 3 | tb | All-Purpose Flour |
| 14 1/2 | oz | Vegetable Broth |
| Fresh Basil; If Desired |
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