Fresh Tomato Juice

Yield: 6 servings
Categories:
450gRipe tomatoes; peeled and halved
1Spring onion with a little green leaf on
1Sliced onion; 5cm diameter and
; 5mm thick
3lgBasil or 5-6 mint leaves
2tsWhite wine vinegar
1tbOlive oil
125mlWater
1tsSalt
1tsSugar
A few grinds of black pepper
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