Fresh Tomato Salsa
| Yield: | 1 Servings |
| Categories: |
| 4 | lg | Ripe tomatoes, seeded and; cut into 1/2" dice |
| 1/2 | c | Sliced scallions; or to taste |
| 2 | Cloves minced garlic | |
| 2 | sm | Pickled or fresh Jalapeno peppers |
| Olive oil to taste | ||
| Red wine vinegar to taste | ||
| Salt |
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