Fresh Tropical Fruit Uncooked Table Salsa / Salsa Fresca De
| Yield: | 1 servings |
| Categories: |
| 1 | Red or other mild onion | |
| 1 | c | Finely chopped mamey; papaya, mango, |
| Pineapple; zapots or | ||
| ; combination | ||
| 4 | Chopped epazote leaves; or 1/4 cup chopped | |
| Cilantro | ||
| 1/4 | Habanero chile; (you can always add | |
| ; more, stemmed, | ||
| ; seeded, and | ||
| Later but start with a small piece) | ||
| 1/4 | c | Orange juice |
| 1 | Lime; juiced | |
| 1/2 | ts | Kosher salt |
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