Fricasse of Artichokes
| Yield: | 4 servings |
| Categories: |
| 2 | Leek; (cut into 2cm rounds | |
| ; - cooked) | ||
| 8 | Cooked New Potatoes | |
| 8 | Jerusalem Artichokes or 1 Globe; (cooked) | |
| 100 | g | Oyster Mushrooms |
| 400 | ml | Vegetable Stock or Water |
| 160 | g | Butter |
| 4 | ts | Whipping Cream |
| 8 | Sprigs Parsley | |
| Lemon Juice | ||
| Salt & Pepper |
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