Fricassee Chicken
| Yield: | 4 servings |
| Categories: |
| 1 | Chicken - (4 lbs); cut 8 serving pieces | |
| 1 | Juice of 1 lime | |
| 2 | md | Yellow onions; peeled and sliced |
| 2 | Tomatoes; red ripe, coarsely chopped | |
| 3 | Garlic cloves; peeled and crushed | |
| 3 | Scallions; chopped | |
| 1 1/2 | ts | Dried thyme; whole |
| 1 | ts | Salt |
| 1/2 | ts | Freshly-ground black pepper |
| 2 | tb | Peanut oil |
| 1/2 | c | Water |
Advertisement