| 1 | | Mirliton; boiled, peeled, seed |
| | ; cut into small dice |
| 3 | | Italian Roma tomatoes; seeded, and |
| | ; cut into small dice |
| 1/4 | c | Small-diced red onion |
| 1 | ts | Minced garlic |
| 2 | tb | Finely-chopped parsley |
| 2 | tb | Extra-virgin olive oil |
| | Salt; to taste |
| | Freshly-ground black pepper; to taset |
| 1 | lb | Crawfish tails |
| | Emeril's Essence; see * Note |
| 1/2 | c | Buttermilk |
| 1 | c | Cornmeal |
| 1/2 | c | Masa |
| 1 | c | Creole Mustard dressing |
| | (basic mayonnaise with Creole mustard) |
| 4 | c | Assorted baby salad greens |
| 1/2 | c | Grated Parmigiano-Reggiano cheese |
| | === GARNISH === |
| 2 | tb | Finely-chopped parsley |
| | Edible flowers |