Fried Fish in Spicy Sauce

Yield: 8 Servings
Categories: Low-Fat, Dinner, Main Dishes
1/4cOlive oil
1 1/2lbFish fillets
3/4cWater
2Carrots -- thin sliced
2smOnions -- sliced
1Green peppers -- cut in
Rings
1Garlic clove -- minced
1tbPacked brown sugar
1/2tsSalt
1/4tsGround ginger
1/3cCider vinegar
2tsCornstarch
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