Fried Fish with Puerto Rican Sauce (Mojo Isle?o) - Rl

Yield:	12 Servings
Categories:	Main Dishes, Fish, Sauces

		SAUCE (A
1/2	c	Olive oil
2 1/2	lb	Onions, peeled and sliced
1 1/2	c	Water
24		Stuffed olives with pimientos
2	tb	Capers
1	cn	4 oz pimientos, cut in tiny slices in their juice
2	cn	(8 oz) tomato sauce
2	tb	Vinegar
1	tb	Salt
2		Bay leaves
		THE REST (B
4	lb	Fish slices 1 inch thick white meat fish "Chillo"
2	tb	Salt
1	c	Olive oil
4	lg	Cloves garlic, peeled and crushed