Fried Green Tomatoes
| Yield: | 4 Servings |
| Categories: | Side dishes, Southern, Vegetables |
| 4 | To 5 green tomatoes | |
| DIVIDER | -- or underripe red tomatoes | |
| 1/4 | c | Chopped onion |
| 1 | Egg | |
| 1 | tb | ;Water |
| 1 1/2 | c | Cornmeal or flour |
| Salt and pepper; to taste | ||
| Shortening (your choice) |
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