Fried Lumpia
Yield: | 6 Servings |
Categories: | Appetizers |
SWEET-SOUR SAUCE | ||
1/4 | c | Cider vinegar |
1 | ts | Soy sauce |
1/2 | c | Sugar |
1 | c | Water or pineapple juice |
1/2 | ts | Finely grated gingerroot |
1/2 | Garlic clove; crushed | |
Cornstarch; blended with: | ||
2 | tb | Cold water |
Salt | ||
LUMPIA | ||
1/2 | lb | Ground pork |
1/2 | lb | Uncooked shrimp, finely chopped |
1/2 | c | Minced mushrooms |
1/2 | c | Diced peeled jicama |
2 | Green onions; finely chopped | |
3 | Egg yolks | |
2 | tb | Soy sauce |
Lumpia wrappers | ||
Oil; for deep-frying |
Advertisement