Fried Oysters Cesenatico
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Olive oil; for frying |
| 2 | Dozen oysters; shucked, bottom shells reserved, washed and dried | |
| 1 | c | Milk |
| 1/2 | c | Flour; seasoned with black pepper and nutmeg |
| 4 | Egg whites; slightly whipped | |
| 1 | c | Fresh bread crumbs |
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