Fried Plum Dumplings
| Yield: | 1 servings |
| Categories: |
| Vegetable oil; for frying | ||
| 1 | lb | Fresh plums - (abt 6 plums); pitted and diced |
| 1/2 | c | Sugar |
| 1/2 | ts | Minced fresh ginger |
| 1/4 | ts | Cardamom |
| 1 | tb | Cornstarch |
| 1 | tb | Water |
| 3 | Dozen Round dumpling wrappers; see * Note | |
| === GARNISH === | ||
| Ginger syrup or honey; to drizzle | ||
| Powdered sugar |
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