Fried Rice with Sausage, Shrimp and Crab Meat
| Yield: | 6 Servings |
| Categories: |
| COM CHIEN THAP CAM (Vietnam) | ||
| 1 2/3 | c | Long-grain white rice |
| 6 | Dried Chinese mushrooms | |
| 2 | Chinese sausages | |
| 1/4 | lb | Raw shrimp |
| 1/4 | c | Vegetable oil; plus 1 tablespoon |
| 1 | md | Onion |
| 1 | tb | Fish sauce |
| 1/2 | lb | Crab meat |
| 2 | Eggs | |
| 2 | lg | Scallions |
Advertisement