Fried Seafood Po'boy
| Yield: | 1 Servings |
| Categories: |
| Vegetable oil for frying | ||
| 1/2 | lb | Large shrimp; peeled and deviened |
| 4 | Softshell crabs; cleaned | |
| 1/2 | lb | Shucked oysters |
| 1 | c | Masa flour |
| 1/2 | c | Flour |
| 1/2 | c | Yellow cornmeal |
| Salt and cayenne | ||
| Tabasco hot sauce | ||
| 2 | sm | French bread loaves |
| 1/4 | c | Mayonnaise |
| 1 | c | Shredded lettuce |
| 6 | sl | Fresh tomatoes |
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