Fried Shrimp Balls
| Yield: | 4 Servings |
| Categories: | Oriental, Appetizers, Seafood |
| 1 | lb | Fresh shrimp |
| 4 | Water chestnuts chopped fine | |
| 1/2 | c | Bamboo shoots chopped fine |
| 1/4 | ts | Fresh chopped ginger |
| 1 | ts | Salt |
| 1 | tb | White wine |
| 2 | ts | Corn starch |
| 1 | Egg white | |
| Deep frying oil |
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