Fried Whole Artichokes
| Yield: | 6 servings |
| Categories: |
| 1 | lb | Young; baby artichokes, see * Note |
| Lemon wedges | ||
| 1/2 | c | Water |
| 1/2 | c | Flour |
| 1/2 | ts | Salt |
| 1/2 | ts | Freshly-ground black pepper |
| 1/3 | c | Olive oil |
| Chopped flat-leaf parsley |
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| Yield: | 6 servings |
| Categories: |
| 1 | lb | Young; baby artichokes, see * Note |
| Lemon wedges | ||
| 1/2 | c | Water |
| 1/2 | c | Flour |
| 1/2 | ts | Salt |
| 1/2 | ts | Freshly-ground black pepper |
| 1/3 | c | Olive oil |
| Chopped flat-leaf parsley |