Fried Zucchini with Garlic Yogurt
| Yield: | 1 servings |
| Categories: |
| 4 | lg | Garlic cloves; pressed |
| 1 | ts | Salt |
| 2 | c | Plain yogurt |
| Vegetable oil; (for deep frying) | ||
| 1 1/2 | c | Plus 1 cup all purpose flour |
| 1 2/3 | 3/4 cups water; up to 1 | |
| 4 | lg | Zucchini; thinly sliced on |
| ; diagonal |
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