Frijoles Con Chipotles
| Yield: | 6 Servings |
| Categories: | Main Dishes, Beans |
| 1/2 | lb | Dried black beans or pinto beans |
| 3 1/2 | c | Water |
| 1 | Yellow onion; diced | |
| 1 | Celery rib; diced | |
| 1 | tb | Olive oil |
| 4 | Garlic cloves; minced | |
| 2 | Bay leaves | |
| 3 | Chipotle peppers; minced | |
| 1/2 | ts | Salt; or to taste |
| 2 | c | Vegetable stock |
| 1 | c | Water |
| 2 | tb | Minced cilantro |
| 2 | Tomatoes; chopped |
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