Frijoles Negros a la Oaxaca (Black Beans)
| Yield: | 12 Servings |
| Categories: | Healthy, Mexican, Pork, Vegetables |
| 2 | lb | Black beans; * see note |
| 12 | c | Water |
| 2 | Garlic cloves; chopped | |
| 1 | Onion; chopped | |
| 1 1/2 | ts | Cumin seed |
| 1 | ts | Salt |
| 1/4 | ts | Black pepper |
| 1 1/2 | lb | Ham hocks; ** see note |
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