Fritata with Arugula Salad
| Yield: | 1 servings |
| Categories: |
| FRITATA | ||
| 3 | Eggs | |
| 2 | tb | Milk |
| 1/4 | c | Olive oil |
| 1 | c | Cubed potatoes |
| 1/2 | c | Diced green peppers |
| 1/2 | c | Diced onions |
| 1/2 | c | Sausage |
| ARUGULA SALAD | ||
| 4 | c | Arugula |
| 4 | c | Mixed baby greens |
| 4 | Ears corn - kernels cut off cob | |
| 8 | Chopped roma tomatoes | |
| 1 | Sliced red onion | |
| 1 | Roasted red bell pepper - sliced | |
| 1 | c | Sliced buffalo mozzarella |
| 2 | tb | Balsamic vinegar |
| 1/4 | c | Olive oil |
| Salt and pepper |
Advertisement