Frozen Fruit Salad for Crowd
| Yield: | 60 Servings |
| Categories: | Salad |
| 4 | cn | (20-oz) crushed pineapple |
| 2 | cn | (16-oz) sliced peaches; diced |
| 2 | c | White seedless grapes; halved |
| 1 1/2 | c | Maraschino cherries; cut into eighths |
| 1/2 | lb | Marshmallows; quartered |
| 2 | ts | Crystallized ginger; finely chopped |
| 1 | tb | Unflavored gelatin |
| 1/3 | c | Cold water |
| 1 | c | Orange juice |
| 1/4 | c | Lemon juice |
| 2 1/2 | c | Sugar |
| 1/2 | ts | Salt |
| 2 | c | Coarsely chopped pecans |
| 2 | qt | Cream; whipped --or-- |
| 10 | pk | Dessert topping mix -or- |
| 1 | qt | Heavy cream plus |
| 5 | pk | Dessert topping mix |
| 3 | c | Mayonnaise |
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