Frozen Raspberry Souffle
| Yield: | 12 Servings |
| Categories: | Desserts |
| 12 | Egg yolks | |
| 2 1/4 | c | Sugar |
| 1 | c | Strained pureed raspberries* |
| 2/3 | c | Framboise |
| 2 | c | Whipping cream; whipped |
| 8 | Egg whites; room temperature | |
| 1 | pn | Salt |
| TO GARNISH | ||
| Sweetened whipped cream | ||
| Fresh raspberries |
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