Frozen Tomato Sauce
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Olive oil |
| 2 | lg | Onions , finely chopped |
| 2 | Cloves garlic, peeled and finely chopped | |
| 2 | lg | Ribs celery, finely chopped |
| 2 | Green peppers, seeded and chopped | |
| 2 | qt | Peeled, seede and chopped fresh tomatoes, about 10 cups chopped |
| 2 | cn | (6 oz.) tomato paste |
| 1 | c | Beef broth |
| 2 | Bay leaves crumbled | |
| Salt and freshly ground pepper | ||
| 2 | tb | Chopped fresh basil OR 2 Teas. dried |
| 2 | ts | Chopped fresh thyme OR 1 Teas. dried |
| 1 | ts | Chopped fresh oregano OR 1/2 Teas. dried |
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