Fruit-Stuffed Trout
| Yield: | 4 Servings |
| Categories: |
| 4 | pk | Rainbow Trout--6 To 8 Oz. Ea. |
| 2 | tb | Butter Or Margarine; melted |
| 1 | tb | Lemon Juice |
| Fruit Stuffing | ||
| 1 | c | Plain Croutons |
| 1/3 | c | Diced Fruits And Raisins |
| 2 | tb | Butter Or Margarine; melted |
| 2 | tb | Dry White Wine |
| 1/8 | ts | Ground Allspice |
| 1 | Green Onion With Top; chopped |
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