Fruit and Nut Bread (Stollen)
| Yield: | 1 Servings |
| Categories: |
| DRY INGREDIENTS | ||
| 1 | c | Brown rice flour |
| 2 | c | White rice flour |
| 1/2 | c | Sugar |
| 1 1/3 | c | Non-fat dry milk powder (may be okay, even w/lactose intol.) |
| 1/2 | ts | Salt |
| 1 | c | Mixed dried fruit, cut into raisin size pieces |
| 1/2 | c | Nuts, chopped small |
| 3 1/2 | ts | Xanthan gum |
| 1 | pk | Dry yeast |
| WET INGREDIENTS | ||
| 2 | lg | Eggs, beaten |
| 1 3/4 | c | Warm water |
| 1/4 | c | Butter, melted |
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