Fruit Cocktail Bread

Yield: 12 Servings
Categories: Breads
FOR MEDIUM LOAF
1 1/8cFruit cocktail
1 1/2tbOil
3tbFruit juice concentrate
1/3tsSalt
1/3cCoconut flakes
1 1/2cWhole wheat flour
1 1/2cBread flour
1 1/2tsActive dry yeast
FOR LARGE LOAF
1 1/2cFruit cocktail
2tbOil
1/4cFruit juice concentrate
1/2tsSalt
1/2cCoconut flakes
2cWhole wheat flour
2cBread flour
2tsActive dry yeast
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