Fruit Cocktail Cake
| Yield: | 1 Servings |
| Categories: | Cakes |
| Wet | ||
| 1 1/2 | c | Sugar |
| 2 | Eggs | |
| 1/2 | c | Corn oil |
| Dry | ||
| 2 1/2 | c | Flour |
| 1 | 1 lb. can fruit cocktail; plus juice | |
| 2 | ts | Baking soda |
| 1/4 | ts | Nutmeg |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Allspice |
| 1/4 | ts | Cloves |
| 1/2 | ts | Salt |
| Topping | ||
| 2 | Sticks butter; melted | |
| 1/2 | c | Milk |
| 3/4 | c | Light brown sugar |
| 1 | ts | Vanilla |
| 1/2 | c | Walnuts |
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