Fruit Rugalach

Yield:	1 Servings
Categories:	Cookies

2 1/4	c	Flour; all purpose
1	c	Butter; cut into pieces
8	oz	Cream cheese; cut into pieces
1/2	ts	Salt
2	c	Apricot preserves
1	c	Almonds (toasted); chopped
3	tb	Sugar
2	ts	Cinnamon

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