Fruit Salad with Lemon-Lime Dressing
| Yield: | 6 servings |
| Categories: |
| 1 | Papaya; peeled, seeded, and | |
| ; cut into 1? chunks | ||
| 2 | Bananas; sliced 1/2? thick | |
| 1 | Mango; peeled, stoned, and | |
| ; cut into 1? chunks | ||
| 1 | c | One-inch chunked pineapple |
| 1 | pt | Strawberries; hulled and halved |
| 2 | tb | Fresh lemon juice |
| 2 | tb | Fresh lime juice |
| 1 | tb | Dark rum; optional |
| 2 | tb | Sugar; or to taste |
| 1 | bn | Mint; leaves only, coarsely chopped |
| Tiny sprigs of mint; for garnish |
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