Fruitcake
| Yield: | 15 Servings |
| Categories: | Cakes, Diabetic |
| 1/2 | c | Snipped dried figs |
| 1/2 | c | Chopped dates |
| 1/2 | c | Chopped prunes |
| 1 | c | Crushed pineapple |
| 1 | c | Dark raisins |
| 2 | c | Chopped apple (1 med. size) |
| 1/2 | c | Chopped walnuts |
| 1/2 | c | Orange juice |
| 2 | c | Whole wheat flour |
| 1/2 | c | Wheat germ, toasted |
| 1 | tb | Baking powder |
| 1 | ts | Baking soda |
| 1 | ts | Ground cinnamon |
| 1/2 | ts | Ground nutmeg |
| 2 | Eggs |
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