Fruitcake Biscotti
| Yield: | 1 Servings |
| Categories: | Cookies |
| 1/2 | c | Butter Or Margarine; Softened |
| 2 | c | Sugar |
| 4 | lg | Egg |
| 1 | ts | Grated Lemon Rind |
| 1/2 | ts | Vanilla Extract |
| 1/4 | ts | Almond Extract |
| 5 | c | Flour |
| 2 | ts | Baking Soda |
| 1 | ts | Baking Powder |
| 1/2 | ts | Salt |
| 3/4 | c | Dried Cranberries |
| 3/4 | c | Dried Tart Cherries |
| 1/2 | c | Candied Orange Rind |
| 3/4 | c | Whole Blanched Or Slivered Almonds; Coarsely Chopped |
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