Fruitcake Cookies
| Yield: | 1 Servings |
| Categories: |
| 2 1/4 | c | All purpose flour |
| 1 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1 1/2 | ts | Ground cinnamon |
| 1/2 | ts | Ground nutmeg |
| 1/2 | ts | Ground ginger |
| 1/4 | ts | Ground cloves |
| 1 1/2 | Sticks unsalted butter | |
| 3/4 | c | Dark brown sugar |
| 1/2 | c | Granulated sugar |
| 1 | lg | Egg |
| 1/2 | c | Chopped currants |
| 1/2 | c | Chopped candied peel |
| 1/2 | c | Chopped pecans |
| GARNISH | ||
| Sugar for covering cookies |
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