Fruity Bran Muffins
| Yield: | 12 Servings |
| Categories: | Breads |
| 1/2 | c | Raw sugar |
| 1 1/2 | c | Wholewheat flour |
| 1 | c | Mixed dried fruit |
| 2 | c | Bran |
| 1 | c | Cold milk (at least); soy, rice or whatever |
| 1 | tb | Golden syrup or dark corn syrup |
| 1 | tb | Water |
| 1 1/2 | ts | Baking powder |
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