Fruity Bread And Butter Pudding
| Yield: | 4 servings |
| Categories: |
| 50 | g | Butter; (2oz) |
| 8 | sl | Soft grain bread |
| 125 | g | Sultanas; (4oz) |
| 50 | g | Soft light brown sugar; (2oz) |
| 750 | g | Apples; peeled, cored and |
| ; sliced (11/2lb) | ||
| 568 | ml | Milk; (1 pint) |
| 2 | Eggs; size 3 | |
| Zest and juice of 1/2 lemon | ||
| 1/2 | ts | Nutmeg |
| TO DECORATE | ||
| Lemon zest |
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