Fruity Cake, But Not Fruitcake
| Yield: | 1 Servings |
| Categories: |
| 4 | c | Fruit; fresh or drained from the can, peaches are best, apples are superb, other fruits are good, too |
| 2 | c | All purpose flour |
| 2 | c | Sugar |
| 2 | Eggs | |
| 1/2 | c | Vegetable oil; not olive |
| 1 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
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