Gak Recipe
| Yield: | 1 Servings |
| Categories: |
| Solution A: | ||
| 1 1/2 cups warm water | ||
| 2 cups elmers white glue | ||
| Food coloring | ||
| Mix together until | ||
| DIVIDER | --completely dissolved | |
| Solution B: | ||
| 4 teaspoons borax | ||
| 1 1/3 cups warm water | ||
| Mix together until | ||
| DIVIDER | --completely dissolved |
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