Galatobouriko
| Yield: | 1 Servings |
| Categories: |
| 2 | Eggs, separated | |
| 1/2 | c | Superfine sugar |
| 1/3 | c | Semolina (Cream Of Wheat) |
| 2 1/2 | c | Milk |
| 6 | tb | Butter |
| 8 | Sheets phyllo dough | |
| Powdered sugar and ground cinnamon to decorate. | ||
| HONEYED SYRUP | ||
| 2 | c | Sugar |
| 1 | c | Water |
| 1 | ts | Lemon juice |
| 4 | tb | (heaping) honey |
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