Gallo Pinto
| Yield: | 1 Servings |
| Categories: | Fat-Free |
| 1 | c | Raw brown rice (steamed) |
| 5 | cn | (16 oz) black beans (rinsed |
| And drained) | ||
| 1 | Chopped onion | |
| 2 | lg | Green peppers, chopped or |
| Diced | ||
| 2 | lg | Red peppers, chopped or |
| Diced | ||
| 2 1/2 | ts | Ground coriander |
| 4 | tb | Veg. Worcestershire sauce |
| 2 | tb | Tobasco sauce |
| 1 | Scant Tbs. salt | |
| 2 | pk | Chopped, frozen spinach |
| (thawed and squeezed) |
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