Gallo Pinto

Yield:	8 Servings
Categories:	Vegetables

1	md	Onion; minced
2		Cloves garlic; minced
1/2		Stick margarine -or-
1/4	c	Oil
2 1/2	c	White rice; cooked
2 1/2	c	Black beans; cooked
		Salsa lizano or other seasoning; to taste