Garden Harvest Frittata
| Yield: | 4 servings |
| Categories: | Italian |
| 1 | md | Zucchini; thinly sliced |
| ; (about 2 cups) | ||
| 2 | md | Carrots; coarsely shredded |
| ; (about 1 cup) | ||
| 1/4 | c | Whole kernel corn |
| 4 | Eggs; beaten | |
| 1/4 | c | Milk |
| 1 | tb | Chopped fresh or |
| 1 | ts | Dried dill weed |
| 1/8 | ts | Salt |
| 1/8 | ts | Pepper |
| 4 | Red bell pepper rings |
Advertisement