Garden Herb Salsa
Yield: | 2 Servings |
Categories: | Sauces |
1 1/2 | c | Diced plum tomato |
1/2 | c | Diced red bell pepper |
1/2 | c | Diced yellow bell pepper |
1/4 | c | Minced shallot |
1/4 | c | Chopped fresh cilantro |
1 | tb | Minced jalapeno pepper |
1 | tb | Chopped fresh tarragon |
1/8 | ts | Salt |
2 | tb | Balsamic or sherry vinegar |
2 | Cloves garlic, crushed |
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