Garden Saute
| Yield: | 6 Servings |
| Categories: | Vegetables, Side dishes |
| 1/4 | c | Red onion; chopped |
| 1 | Garlic clove; minced | |
| 1 | md | Yellow summer squash; sliced |
| 1 | md | Zucchini; sliced |
| 1/2 | c | Fresh mushrooms; sliced |
| 1 | Tomato; cut into wedges | |
| 1/4 | c | Celery; chopped |
| 1/2 | ts | Lemon juice |
| 1/4 | ts | Dried rosemary |
| 1/4 | ts | Dill weed |
| 1/4 | ts | Italian seasoning |
| 1/8 | ts | Fennel seed |
| 1/8 | ts | Pepper |
| Squash; sliced |
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