Garlic-Cheese Bread
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | Long loaf of Italian bread or French bread, (about 10 oz) | |
| 1/2 | c | Unsalted butter slightly softened |
| 2 | md | Garlic cloves peeled and crushed |
| 2 | tb | Freshly grated Parmesan |
| 1/2 | ts | Crumbled marjoram |
| 1/2 | ts | Crumbled basil |
| 1/4 | ts | Freshly ground black pepper |
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