Garlic-Ginger Chicken with Sweet Potatoes
| Yield: | 6 Servings |
| Categories: |
| 2 | lb | Sweet potatoes, peeled and cut |
| Into 1/2-Inch Medallions | ||
| 3 1/2 | lb | Fryer chicken;cut into cubes |
| 1 | c | Soy sauce |
| 1/4 | c | Dry sherry |
| 3 | tb | Brown sugar |
| 1 | ts | Ground ginger |
| 4 | Garlic cloves, crushed | |
| 2 | Green onion, finely diced | |
| Steamed white rice;optional |
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