Garlic Beer 2

Yield: 54 Servings
Categories:
4 1/2kgMunton & Fison dark malt
Syrup
3/4lb40L crystal malt
1/4lbRoasted barley
2ozPerle hops (7.5% alpha)
1ozWillamette (4.6% alpha)
3lgGarlic cloves chopped fine
1ozWillamette for finishing
Ale yeast
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