Garlic Bread with Tomatoes
| Yield: | 4 servings |
| Categories: |
| 8 | Thick slices ciabatta or similar | |
| ; crusty bread | ||
| 2 | Garlic cloves | |
| 125 | ml | Olive oil; (4 floz) |
| 3 | Extra-large tomatoes; sliced thinly | |
| 2 | ts | Dried oregano |
| Salt and freshly ground black pepper |
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