Garlic Jelly
| Yield: | 5 Servings |
| Categories: | Jams & Jellies, Garlic, Desserts |
| 1/2 | c | Fresh garlic, finely chopped |
| 2 | c | White wine vinegar |
| 5 1/2 | c | Sugar |
| 3 | c | Water |
| 1 | pk | (2 oz.) powdered pectin |
| 1/4 | Teas. butter or oil | |
| 2 | Drops food coloring (optional) |
Advertisement