Garlic Mushroom Soup
| Yield: | 8 Servings |
| Categories: | Soups |
| 20 | Garlic cloves; peeled | |
| 1 1/2 | lb | Mushrooms, fresh; divided |
| 4 | tb | Olive oil; divided |
| 2 | c | Bread crumbs |
| 1 | bn | Parsley, fresh; (stems re- moved), finely chopped |
| 10 | c | Chicken broth Salt and pepper |
| ds | Hot pepper sauce |
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