Garlic Parmesan Pasta
| Yield: | 4 Servings |
| Categories: | Pasta, Low-Calorie, Garlic |
| 1/2 | c | Margarine |
| 2 | ts | Dried Basil; Crushed |
| 2 | ts | Lemon Juice |
| 1 1/4 | ts | Garlic Powder W/Parsley |
| 3/4 | ts | Seasoned Salt |
| 8 | oz | Fettuccine; Cooked & Drained |
| 1 1/2 | c | Broccoli Floweretts; Cooked Tender Crisp |
| 3 | tb | Walnuts; Chopped |
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